Made to our gold award-winning recipe – a stoneground wholemeal dough with poppy, sesame and sunflower seeds throughout.
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DON'T WORRY, WE'LL NEVER GIVE YOUR DETAILS OUT TO ANYONE ELSE
What a crazy year! Just when we thought nothing could top 2020, this year came along to keep us on our toes. With the after-effects of Brexit and the ongoing,... Read More