A bread and butter pudding made with our traditional hot cross buns, created in our shop on Hill Road for an Easter feature in Somerset Life Magazine.
Back to productsSIGNUP BELOW FOR THE LATEST NEWS & COMPETITIONS
DON'T WORRY, WE'LL NEVER GIVE YOUR DETAILS OUT TO ANYONE ELSE
We don't pretend to be experts on coffee, but almost 100 years of baking has given us a good idea about the kind of cake to serve with it. For the past few months... Read More