Fresh raspberries and ground pistachio on a bed of homemade frangipane. This makes a brilliant dessert with a dollop of clotted cream.
SIGNUP BELOW FOR THE LATEST NEWS & COMPETITIONS
DON'T WORRY, WE'LL NEVER GIVE YOUR DETAILS OUT TO ANYONE ELSE
The festive season is a distant memory and the working week is back to normal but don't give in to the January blues, we've discounted all our plant-based cakes for the... Read More