Fresh raspberries and ground pistachio on a bed of homemade frangipane. This makes a brilliant dessert with a dollop of clotted cream.
Back to productsSIGNUP BELOW FOR THE LATEST NEWS & COMPETITIONS
DON'T WORRY, WE'LL NEVER GIVE YOUR DETAILS OUT TO ANYONE ELSE
We don't pretend to be experts on coffee, but almost 100 years of baking has given us a good idea about the kind of cake to serve with it. For the past few months... Read More