Mr Pullin

Rye Dough

A 2 Star Great Taste Award winning loaf, handmade using locally milled rye flour, water and salt.  This is the dough being scaled ready for proving in traditional cane bannetons – please go back to the products page see the finished, baked loaf.

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We had solar panels installed at our cake bakery (cakery?) last month, which means a third of the energy we now use each day comes directly from the sun.  That’s not... Read More