Gluten free shortbread topped with a layer of homemade salted caramel and finished with Belgian dark, milk and white chocolate. Smooth, mysterious and super-rich. Handmade in our dedicated gluten free bakery. There are 14 portions to a tray, delivered with around 5 weeks ambient shelf life.
Allergy Advice: Contains MILK, SOYA. May contain NUTS and SESAME. Made in a bakery handling EGG, SULPHITES. Suitable for vegetarians.