Mr Pullin

Bakewell

One of our most popular cakes in our shops and at farmer’s markets.  A moist frangipane sponge scattered with fresh raspberries and blueberries, glazed by hand and topped with flaked almonds.

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We don't pretend to be experts on coffee, but almost 100 years of baking has given us a good idea about the kind of cake to serve with it.  For the past few months... Read More