Order by 12pm for next working day delivery

Bells of St Clements Loaf Cake

£4.95

A zesty lemon sponge brushed with a sweet lemon icing, topped with candied orange slices. Delivered with 4 weeks shelf life.

  • Handmade in Bristol
  • Product Size

    The loaf cake is 180mm x 80mm x 100 mm high. You should get approximately 7 slices per cake (obviously depending on how thick you cut them…).

  • Ingredients & Allergens

    Ingredients: Sugar, WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Candied Orange Slice (9%) (Orange, Glucose-Fructose Syrup, Antioxidant: Citric Acid; Preservative: Potassium Sorbate), EGG, Humectant: Glycerine; Lemon Juice (3%) (SULPHITES), Potato Starch, Lemon & Orange Zest (2%), WHEAT Gluten, Whey Powder (MILK), Preservatives: Sodium Acetate, Acetic Acid; Orange Oil, Raising Agents: E450i, E500ii, Salt, Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate; Natural Lemon Flavouring.

    Allergens and cereals containing gluten in BOLD. Made in a bakery also handling soya and other cereals containing gluten.

  • Nutritional Info

    Energy (Kj) 1545, Energy (Kcal) 368, Fat: 15.0g, Saturates: 1.4g, Carbohydrate: 55g, Sugars: 37g, Protein: 4.4g, Salt: 0.76g.

  • Delivery & Care

    Please store cool and dry and out of direct sunlight. Put in an airtight container once unwrapped and consume within 1 week.